SOMONTANO D.O. WINE
The area’s vineyards have always been small, with wines mainly for consumption by the farmers themselves or for sharing with neighbours. This was the reason why they were of little importance until the district cooperative was formed.
The trend to producing grapes took off in the 1960s and gradual progress was made in creating the Somontano ...
THE STORY OF THE BARBASTRO TOMATO
Pink Barbastro tomatoes are in fashion, and that’s because the Asociación de Hortelanos de Barbastro (Barbastro Market Gardeners’ Association) has applied to the Government of Aragon for protection and marketing of this form of produce through the C for Food Quality (Calial) label.
More than just being fatter tomatoes, these ...